Candied Sweet Potatoes

Ingredients

2 large sweet potatoes
1/4 cup of butter
1/2 cup packed brown sugar
1/4 cup orange juice

Directionse

1. Boil cut-up sweet potatoes or bake at 350 degrees whole sweet potatoes until tender
2. In a frying pan, melt the butter and brown sugar together until bubbly.
3. Add the orange juice and stir until smooth.
4. Add the cut-up sweet potatoes and cook slowly, turning occasionally until the sweet potatoes are caramelized, about 20 minutes.
If syrup is too thin, add a bit more brown sugar