Saturday, December 20, 2008

White Pizza Dip

Ingredients

Lipton Recipe secrets (herb with garlic) 1/2 a package
8 oz of Ricotta cheese
1 Cup of shredded mozzarella cheese
1/2 cup peperoni

Preheat oven to 350 degrees
In a shallow 1 quart casserole dish combine 1/2 envelope of Lipton soup mix, sour cream, ricotta cheese, 3/4 cup of shredded mozzarella cheese and 1/2 cup of peperoni

Sprinkle another 1/4 cup of mozzarella cheese on top
Bake uncovered for 30 minutes

Serve with pulled bread

No comments:

Post a Comment